skip to main content skip to footer

Main Menu

Appetizers

Combo Plate12.99

A combination of deep fried mozzarella cheese sticks, pickle chips, boneless wings, fried mushrooms and onion rings. Served with ranch dressing and marinara sauce.

Potato Skins8.99

Large potato skins filled with our slow smoked pork topped with cheese, sour cream, our homemade BBQ sauce and chives.

Homemade Onion Rings6.99

A basket full of sweet hand breaded onion rings. Served with our zesty dipping sauce.

Breadsticks5.99

Golden brown breadsticks topped with garlic butter and served with cheddar cheese sauce.

Fried Pickles6.99

Pickle chips breaded in-house. Served with ranch dressing.

Barbeque Fries8.99

A pile of thick cut steak fries covered with our slow smoked pork, cheese, sour cream, BBQ sauce and chives.

Boneless Wings

Tender white meat breaded and fried golden brown. Served sauced or naked.
6 pc. - 5.99 | 9 pc. - 7.99 | 12 pc. - 9.99

Mozzarella Sticks6.99

Six lightly breaded cheese sticks served with marinara sauce.

Fried Mushrooms6.99

Lightly breaded mushrooms deep fried to a golden brown.

Barbeque Nachos8.99

Slow smoked pork piled high on a bed of thin chips and topped with our mild BBQ sauce, cheese, jalapeños, black olives, chives, salsa and sour cream.

Salads

Dressings: Ranch, Poppyseed, Honey Mustard, Italian, French, Thousand Island, Fat Free Ranch, Fat Free French

Substitute Blue Cheese - .50

Sublette's Black and Blue Salad10.99

Seasoned grilled steak, bacon, green onions, tomatoes, croutons, onion strings and blue cheese crumbles atop a bed of fresh romaine tossed with parmesan cheese in a rich, creamy Caesar dressing. It’s a full meal deal. Come hungry!

Santa Fe Chicken Salad9.99

Seasoned grilled chicken breast, tomatoes, red and green onions atop a bed of fresh romaine tossed with Monterey jack cheese in our southwest dressing. Finished with tortilla strips and served with sour cream and salsa on the side.
Add jalapeños - .50

Buffalo Chicken Salad9.99

All white meat buffalo chicken, tomatoes, red and green onions, croutons and blue cheese crumbles atop a bed of fresh romaine tossed with mild cheddar and Monterey jack cheeses in our southwest dressing.

Chicken Cobb Salad9.99

Seasoned grilled chicken breast, real bacon bits, tomatoes, red and green onions, croutons, egg and blue cheese crumbles atop fresh romaine lettuce tossed with parmesan cheese in a ranch dressing.

Chicken Caesar Salad9.99

Seasoned grilled chicken breast atop crisp romaine tossed with parmesan cheese and croutons in a creamy Caesar dressing.

Sandwiches & Wraps

Served with your choice of one side.
Add cheese, bacon, onion rings, fresh or buffalo chips - .50

Southern Barbeque Sandwich8.99

Our pork is smoked for fourteen hours over hickory smoke. Served with Sublette’s Original Hot or Mild BBQ sauce, then topped with our homemade coleslaw, on a toasted bun.

Buffalo Chicken Sandwich7.99

Crispy fried chicken, tossed in buffalo sauce. Topped with blue cheese sauce. Served on a toasted Kaiser bun.

Whole Hog Barbeque Sandwich8.49

Our pork is smoked for fourteen hours over hickory smoke. Served with Sublette’s Original Hot or Mild BBQ sauce, on a toasted bun.

Ribeye Sandwich12.99

Seasoned USDA Choice Ribeye char-grilled to perfection Served on a toasted hoagie bun.

Hot Chicken Sandwich7.99

A Southern favorite from Nashville, Tennessee. A chicken breast marinaded in homemade hot sauce served with pickle on a toasted bun.

Pulled Chicken Sandwich7.99

Smoked chicken pulled off the bone and served on a toasted bun.

Monterey Chicken Sandwich7.99

Fresh grilled chicken breast topped with two strips of bacon and Monterey jack cheese. Served on a toasted Kaiser roll.

Butterfly Pork Chop Sandwich7.99

Pork chop chargrilled and served on a toasted bun.

Big Stu's Fish7.99

8 oz. beer battered Pollock fillet topped with American cheese, lettuce and tartar sauce. Served on a toasted hoagie bun.
Substitute a Catfish Fillet - 8.99

Killer Tenderloin8.99

USDA Choice tenderloin hand breaded to the size of your head and served on a toasted bun.

Brisket Sandwich11.99

Seasoned beef brisket slow smoked for fourteen hours over hickory. Served with horseradish or BBQ sauce on a hoagie roll.

Sloppy Pig9.99

Slow smoked pork, hot link sausage, bacon, cheddar cheese, BBQ sauce, and slaw topped with onion strings.

Cuban8.99

Slow smoked pulled pork, thinly sliced ham, mustard, pickle, and topped with swiss cheese.

Buffalo Chicken Wrap8.99

Breaded fried chicken strips tossed in wing sauce, wrapped up in a flour tortilla with lettuce, and blue cheese crumbles.

Bacon Chicken Ranch Wrap8.99

Fried or grilled chicken strips wrapped up in a flour tortilla with lettuce, tomatoes, bacon, and ranch dressing.

Spicy Cajun Wrap9.99

Breaded shrimp and crawfish wrapped in a flour tortilla with lettuce, dirty rice and a spicy remoulade.

From the Smoker

Served either wet or dry with your choice of two sides.
A la carte subtract - 1.00

Chicken

Seasoned fresh chicken cooked over hickory smoke and served with Sublette’s Original Hot or Mild BBQ sauce.

Whole Chicken - 13.99 | Half Chicken - 10.99 | Quarter White Meat Chicken - 9.99 | Quarter Chicken - 8.99

Brisket15.99

Tender slow cooked brisket served with horseradish or BBQ sauce.

Sausage

Hot link sausage grilled and served with Sublette’s Original Hot or Mild BBQ sauce. 

Full - 8.99 | Half - 6.99

St. Louis Ribs

Seasoned ribs smoked over hickory smoke with Sublette’s Original Hot or Mild BBQ sauce. 

Full Slab - 18.99 | Half Slab - 12.99

Create Your Own Combo

Hungry? You’ve come to the right place. Choose from the following items to create your perfect meal. Each are served with two sides of your choice. We want you to savor all of our specialties, please no doubling up.

Ribs

Two Meats - 14.99 |Three Meats - 16.99

Brisket

Two Meats - 14.99 |Three Meats - 16.99

Chicken

Two Meats - 14.99 |Three Meats - 16.99

Pulled Pork BBQ

Two Meats - 14.99 |Three Meats - 16.99

Sausage

Two Meats - 14.99 |Three Meats - 16.99

Catfish

Two Meats - 14.99 |Three Meats - 16.99

Sirloin

5 oz. cooked your way

Two Meats - 14.99 |Three Meats - 16.99

Shrimp

Two Meats - 14.99 |Three Meats - 16.99

Steaks & Chops

Served with your choice of two sides.
Sublette’s will not be responsible for tenderness on steaks ordered well or well done.
Add Jumbo Butterflied Shrimp - 1.99 each
Add Sautéed Mushrooms - 1.99
Add Sautéed Onions - 1.49

Ribeye

Seasoned USDA Choice Ribeye char-grilled to perfection.

16 oz. cut - 18.99 | 12 oz. cut - 16.99

Butterfly Pork Chop15.99

16 oz. seasoned pork tenderloin char-grilled to perfection

Filet of Sirloin18.99

A 9 oz. seasoned Certified Angus Beef®, center cut beef tenderloin chargrilled to perfection.

Steak & Shrimp16.99

A seasoned Certified Angus Beef® sirloin chargrilled to perfection, paired with three jumbo shrimp lightly breaded and deep fried to a golden brown

Friday & Saturday Specials

Served with your choice of two sides.

Smoked Prime Rib

Seasoned Ribeye of beef, slow cooked over hickory smoke, served with horseradish sauce.

Dan’s Cut: a tempting 20 oz. - 23.99 | King Cut: 16 oz. - 21.99 | Queen Cut: 12 oz. - 17.99

Stuffed Filet of Sirloin19.99

A 9 oz. Certified Angus Beef® seasoned center cut filet of sirloin, stuffed and topped with portabella mushrooms, sautéed in garlic butter and a light sprinkling of parmesan cheese.

Seafood & Chicken

Served with your choice of two sides.

Fish Tacos12.99

Fried whitefish battered and served in three flour tortillas with chipotle mayo, fine shredded cabbage, pico de gallo, and a lime white sauce. Topped with a lime wedge.

Shrimp Dinner9.99

21 piece shrimp deep fried to a golden brown.

New Orleans Tilapia12.99

A tender tilapia fillet lightly blackened in a cast iron skillet, then topped with sautéed shrimp and crawfish in our alfredo sauce

Whitefish Dinner9.99

Hand breaded fillets deep fried to a golden brown.

Walleye12.99

Your choice of lightly breaded and deep fried or grilled.

Jumbo Shrimp12.99

Six jumbo butterflied shrimp lightly breaded and deep fried to a golden brown.

Southern Fried Catfish11.99

Two lightly breaded fillets deep fried to a golden brown. Served with hush puppies.
Have your catfish fillets blackened in a cast iron skillet - 12.99

Fish and Chips12.99

Our hand beer battered Cod served with wedge fries, coleslaw and malt vinegar, Old English style.

Chicken Strips9.99

Tender strips of white chicken meat breaded and deep fried.

Pasta

Served with salad and breadsticks.

Spaghetti with Meat Sauce11.99

Our family recipe. A special blend of tomatoes, spices, parmesan cheese and ground chuck. Simmered all day and served over spaghetti.

Fettuccine Alfredo9.99

Homemade butter and cream alfredo sauce tossed with fettuccine pasta.

Seafood (Shrimp, Crawfish) - 13.99 |  Grilled Chicken - 12.99 | Blackened Chicken - 12.99

Chicken Parmesan12.99

Breaded chicken breast on a bed of spaghetti, topped with our family’s marinara sauce, parmesan and mozzarella cheese.

Sides

Cup of Soup2.49

Add to a sandwich - 0.50

Fresh Chips1.99

Curly Fries1.99

French Fries1.99

Baked Beans1.49

Tossed Salad2.49

Add to a sandwich - 0.50

Roasted Garlic Red Skinned Mashed Potatoes1.99

Dirty Rice1.99

Fried Okra2.49

Steamed Broccoli2.49

Add cheese sauce - 0.50

Baked Potato2.49

(after 5pm)
Add to a sandwich - 0.50

Mexican Sweet Corn2.49

Mac & Cheese2.49

Add to a sandwich or entrée - 0.50

Potato Salad1.49

Cottage Cheese1.49

Coleslaw1.49

Green Beans with Bacon1.49

Buffalo Chips2.49

Add to a sandwich or entrée - 0.50

Kids Menu

Kid Baskets

Ages 10 and under only.
Served with fries.

Grilled Cheese6.99

Mac & Cheese6.99

Chicken Strips6.99

Two strips

Chicken Nuggets6.99

Five chicken nuggets

Hot Dog6.99

Corn Dog6.99

Ribs6.99

Two ribs

Fried Fish6.99

Hamburger6.99

Add cheese - 0.50

Pasta6.99

Your choice of alfredo or spaghetti

A 18% gratuity may be added for parties of 6 or more.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions